If you enjoy a morning pastry, you may be getting a little bored of eating the same type of things, such as a pain au chocolat or croissant, day after day. Why not check out an exciting list of pastries from around the world which will help you to make your breakfast exciting and enjoyable?
This is an Austrian pastry which is perfect for the sweet-toothed. It is made using nougat, fruit jam, cake crumbs and rum.
Diabetes plagues approximately 1 million Australians, and prevents them from enjoying sweets and other delicious foods that can easily raise their blood sugar levels. Just because you have diabetes, it doesn't mean that you can't enjoy pastries anymore. There are plenty of tips on how you can choose pastries that won't raise your blood sugar levels by much. Here are 3 of them.
Try Pastries Naturally Sweetened by Berries